TRILLIUM HOTELS UNVEILS SIGNATURE MENU
- Gourmet choices from Wagyu to Norwegian salmon, duck and caviar
- Adds Trillium Deli into the Group’s F&B portfolio
The newly opened luxury boutique city hotel Trillium Hotels at Torrington Avenue, Colombo 07 unveiled its signature menu recently, heralding a new era in epicurean dining. Its restaurant on the Mezzanine floor, The Mezza9 serves a curated symphony of international offerings from simple salads to gourmand meats and the finest seafood and poultry, all prepared with handpicked quality condiments and the finest herbs and ingredients. The Church Lounge & Bar with its spectacular panorama of Colombo City, including access to the rooftop and infinity pool offers the ideal R&R space. Trillium Deli Gourmet – Supermarket at Park Street retails a range of delectable specialties including salmon, the duck, chicken, steaks, lobster, yellow fin tuna and scampi., as well as Movenpick ice creams, specialty cheeses, hams, sauces, herbs, oils, salts, coffees and Kopi Luwak (Civet Coffee).