Experience the Joy of the Season at Table By Taru, Lake Lodge  - Colombo

Colombo, 18.12.2023 – As the holiday season approaches, Lake Lodge invites you to revel in the festive spirit with a culinary extravaganza at Table by Taru, the esteemed restaurant nestled within this renowned boutique hotel.

This Christmas Day, immerse yourself in the warmth of celebration at Lake Lodge. Gather with your loved ones on December 25th for an exquisite dining experience featuring a specially curated menu designed to delight your taste buds. The charming ambience of Lake Lodge sets the stage for a leisurely meal with friends and family, making it the ideal destination for festive indulgence.

Embark on a gastronomic journey with a diverse menu that includes delectable starters such as a daikon tart with pear and blue cheese salad or a smoked salmon and prawn salad served with horseradish cream and lime vinaigrette. The culinary adventure continues with a butternut squash soup, a bittersweet Negroni Sorbet and an array of main course options.

Satisfy your Christmas cravings with succulent offerings such as their roast turkey with cranberry and bread sauce, ham with an orange and marmalade glaze, baked salmon with dill sauce and almond parsley tapenade, or a vegetarian delight of roasted cauliflower with smoked cheddar, pickled leeks, and pinenuts. Each main course is accompanied by a selection of vegetable sides, ranging from grilled asparagus, cauliflower gratin, roast potatoes and honey-glazed carrots. End your meal on a sweet note with a traditional homemade Christmas pudding served with decadent brandy butter sauce.

Extend the festivities into Boxing Day with a light and flavorful special brunch menu at Table by Taru, from the Croque Madame with turkey to a  Reuben Sandwich (a Christmas ham),  Asparagus Risotto, and a Turkey Carbonara. The dessert options are sure to keep you merry with their Rhubarb Fool or their famous Christmas pudding ice cream sundae.

Welcome 2024 in style at Table by Taru - Lake Lodge with a specially curated menu by Nayantara Fonseka ( TARU).  Preferred tables of 4 or more and reservations should be made as early as possible for this limited seating dinner. BYOB if you so wish and be served a glass of bubbly at midnight!

Lake Lodge, a small family-run hotel with its restaurant, redefines hospitality by seamlessly blending style and contemporary cuisine. Situated in the heart of Colombo, the hotel provides a serene escape with easy access to the city's key attractions, making it the perfect destination for visitors. For reservations and more information, please call +9477 100 2001 or visit their website at https://www.tablebytaru.com/reservation.